Spinach, Tulsi, moringa, cardamon, Ginger, Cinnamon and Ashwagandha
Spinach fine powder is a good source of protein, fiber, antioxidant, and minerals, making it a suitable ingredient to be used in the formulation of foods with high nutritional or biological values.
Tulsi or holy basil [Ocimum sanctum or Ocimum sanctum Linn) is an important herb in Ayurvedic medicine (the traditional medicine of India). It is especially known as an adaptogen, an herb that supports the body’s stress response
Contains powerful anti-inflammatory, anti-stress, and antioxidant effects.
Anti-oxidant, high protein, high fibre, anti-inflamatory, Vegan, Keto, Gluten free, nut free, dairy free, egg free, no added sugar
Shelf life – 9-10 months
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